Simple Way to Prepare Award-winning Palak chana dal kofta curry

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Palak chana dal kofta curry

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We hope you got benefit from reading it, now lets go back to palak chana dal kofta curry recipe. To cook palak chana dal kofta curry you only need 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Palak chana dal kofta curry:

  1. Get 2 bunch of palak chopped.
  2. Prepare 1 bowl of socked chana dal.
  3. Get 2 of green chilli.
  4. Get 4-5 of garlic.
  5. Provide 1 piece of ginger.
  6. You need to taste of Salt.
  7. Use 1/2 of red chilli powder.
  8. Provide of Oil for fry.
  9. Prepare 1 bowl of chana flour.
  10. Get of For gravy.
  11. Prepare 2 spoon of oil.
  12. Prepare 1/4 spoon of jeera.
  13. Take Pinch of hing.
  14. Get 1 of onion chopped.
  15. Take 2 of tomato paste.
  16. Use 1 spoon of red chilli powder.
  17. Provide 1/2 spoon of yellow powder.
  18. You need 1 of daniya jeera powder.
  19. Provide to taste of Salt.
  20. You need of Water.

Instructions to make Palak chana dal kofta curry:

  1. Take grinder jar put chana dal,garlic, green chilli, ginger make a corsely paste..
  2. Take a bowl add chopped palak, chana dal mixer, besan,salt,red chilli and mix well with little water..
  3. Heat the oil for fry,make medium size ball from out of mixer and put in oil until golden brown. Step:4...take pan add 2 spoon oil to make it hot, put jeera, hing chopped onion saute well, until become soft add tomato paste and mix well,after some time oil will come out,add all dry masala mix well, add 1 glass water and let it boil completely...... serving time put kofta in plate and cover with hot gravy.....

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