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Before you jump to Lauki Chana Dal Curry recipe, you may want to read this short interesting healthy tips about Learn The Facts On Superfoods.
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We hope you got insight from reading it, now lets go back to lauki chana dal curry recipe. You can have lauki chana dal curry using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Lauki Chana Dal Curry:
- Take 1/4 cup of Chana Dal.
- Provide 1 cup of chopped bottel gourd (lauki/dudhi).
- Provide 1 tbspn of ginger garlic paste.
- You need 1 of chopped tomato.
- Prepare 2 tbspn of oil.
- Provide 1/4 tsp of mustard seed.
- Prepare 1/4 tsp of cumin seeds.
- Get 1 tsp of salt.
- Prepare 1/4 tsp of sugar.
- Prepare 1 tsp of turmeric powder.
- You need 2 cup of water.
- Prepare 1 tsp of chilli powder.
- Provide 1 tsp of coriander powder.
- Get 1/4 tsp of asafoetida.
Steps to make Lauki Chana Dal Curry:
- In a bowl take Chana Dal wash it properly. And soaked it in hot water for 1 hour..
- Now in a pressure cooker add 2 tbsp oil. Switch on the stove. When oil gets heat add mustard seeds, cumin seeds and pinch of asafoetida. Add turmeric in it. Now add ginger garlic paste and saute it..
- Now add tomatoes and let it saute for 2 min. Now add Chana Dal in it. mix well and add salt, chilli powder, coriander powder, sugar. Let it saute in it. Add finely chopped bottel gourd in it. Mix well and let it cook for 3-4 min. Now add 1 cup water in it..
- Close the lid of cooker and get 5-6 wistel. Switch off the flame. When pressure get released, open the lid..
- Curry is ready to serve. Garnish with coriander leaves..
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