Simple Way to Prepare Perfect Egg curry

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Before you jump to Egg curry recipe, you may want to read this short interesting healthy tips about Are Superfoods In truth As Good quality As They are Made Out To Be?.

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We hope you got insight from reading it, now lets go back to egg curry recipe. To make egg curry you only need 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Egg curry:

1. Take 4 of boiled eggs.
2. Use 1 of onion thinly sliced.
3. Provide 2 of green chillies slit lengthwise.
4. Use 1 tbsp of ginger garlic paste.
5. Take 5 tsp of coconut.
6. Use 1 tbsp of red chilli powder.
7. Take 1/2 tsp of coriander powder.
8. Take 1/4 tsp of turmeric powder.
9. Get 1/2 tsp of garam masala.
10. Take of Garnish.
11. Use 10 of pearl onions chopped.
12. Use 2-3 of dry red chillies.
13. Take 1 tsp of Mustard seeds.
14. Provide 1 tsp of Curry leaves.
15. Take 1 tbsp of oil.

Instructions to make Egg curry:

1. First prepare the coconut paste in a blender. The paste should be slightly thick..
2. In a kadai, add oil when heated, add onions and saute well. Then add ginger-garlic paste and saute well till the raw smell goes off. Then add the coconut paste and cook till the raw smell goes off. Add 1-2 cups of water depending on whether u need gravy or not. Once the coconut paste starts boiling, add the eggs. I cut the eggs into 2 and added. For 5 minutes let it cook so the masala enters the eggs..
3. Garnish: In a small kadai, add 2 tbsps coconut oil, when hot add the dry red chillies, mustard seeds and curry leavesand add the pearl onions too and roast the onions become golden brown. Pour it on the egg curry. curry is ready!!!.

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