Recipe of Homemade Curry Vegetables

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We hope you got insight from reading it, now lets go back to curry vegetables recipe. You can cook curry vegetables using 17 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Curry Vegetables :

1. You need of Doufu Puffs.
2. Provide of Lady Fingers.
3. Use of Long Bean.
4. Take of Cabbage.
5. Provide of Brinjal.
6. Get 1 tsp of Salt.
7. Provide 3 tbsp of Soy Sauce.
8. Use 2 tsp of Sugar.
9. You need of Coconut Milk.
10. Provide of Curry Paste.
11. Take 5 tbsp of Curry Powder.
12. Provide 1/2 tsp of Turmeric.
13. Prepare 400 g of Onion.
14. Prepare 100 g of Dried Chili's.
15. Take 30 g of Garlic.
16. Take of Curry Leafs.
17. Prepare 2 pcs of Lemongrass.

Instructions to make Curry Vegetables :

1. All vegetables & doufu puffs cut into size..
2. Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred..
3. Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk... and time to be served..

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