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Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Discover The Truth On Superfoods.
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We hope you got insight from reading it, now lets go back to palak paneer recipe. You can cook palak paneer using 24 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Palak paneer:
- Prepare 100 gram of paneer.
- You need 1 cup of Palak.
- Get 1 tbsp of butter for shallow frying the paneer.
- Prepare 1 tbsp of butter for tomato onion gravy.
- Take 1 tbsp of butter for palak paneer.
- Take 1 of bay leaf.
- Get 2 of big cardamom.
- Use 3 of Cloves.
- Get 2 of black pepper.
- Prepare 1 cup of Tomato chopped.
- You need 1 of onion chopped.
- Prepare 2 of Green chopped.
- Get 1 tbsp of Garlic ginger paste.
- Prepare 1 tbsp of Red chilli powder.
- Prepare 1/2 tsp of Turmeric powder.
- You need 1 tsp of Coriander powder.
- Prepare To taste of Salt.
- Prepare 2 tbsp of Fresh cream.
- Use of For serving.
- Get As needed of Tandoori roti.
- Get of For garnishing.
- Take As needed of Onion.
- Provide As needed of Grated paneer.
- Use 1 tsp of Fresh Cream.
Steps to make Palak paneer:
- In one pan heat the butter,add paneer and shallow fry it for 1 minute.
- Blanch the palak in hot water for 2 minutes,then immerse in ice cold water, drain completely,cool this completely and make puree.
- Heat butter in pan,add chopped onion,tomato,green chilli and saute for 2-3 minutes,add pinch Salt and red chilli powder,mix it well,cool it completely and make puree.
- In another pan heat butter add bay leaf,black pepper,cloves,long cardamom add ginger garlic paste and tomato onion puree cook it for 2-3 minutes add red chilli powder,turmeric powder,Coriander powder and salt mix it well,add palak puree cook for a minute and add paneer mix it well.
- Add fresh cream and mix it,Served in another bowl garnish with grated paneer and cream and onion,Served it with tandoori roti.
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