Recipe of Ultimate Egg malai curry

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Egg malai curry

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We hope you got insight from reading it, now lets go back to egg malai curry recipe. You can have egg malai curry using 19 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Egg malai curry:

  1. Provide 2 of eggs.
  2. Use 1 of potato cut into small cubes.
  3. Get 1 of onion.
  4. You need 1/2 cup of tomato puree.
  5. You need 4-5 of garlic cloves.
  6. Use 1/2 cup of desicated coconut.
  7. Use 1/2 tea spoon of jeera powder.
  8. Use 1/2 tea spoon of red chilli powder.
  9. Provide 1/2 tea spoon of whole jeera.
  10. Take 3-4 of whole garam masalas.
  11. You need 1 of whole red chilli.
  12. Prepare 1 of bay leaf.
  13. Use 1-2 of green chilli.
  14. Get of As required oil for frying.
  15. Take To taste of salt.
  16. You need 1/2 tea spoon of ginger paste.
  17. Get 1/2 tea spoon of garam marsala powder.
  18. You need 1 tbsp of ghee.
  19. Provide 1/2 cup of warm water/milk.

Steps to make Egg malai curry:

  1. Season the egg with salt and turmeric powder.
  2. Fry the eggs and the potato cubes and keep aside.
  3. Now add oil and the whole jeera garam masalas,bay leaf and red chilli to the pan.
  4. Fry the onion paste along with the garlic and ginger paste.
  5. Mix salt,jeera,red chilli powder.
  6. Add tomato puree and mix well adding the fried eggs and potatoes.
  7. Add little water and cover it.
  8. Pour warm water /milk over the desicated coconut and extract milk.
  9. Add the milk and cook for a while.
  10. Finally add ghee and garam marsala and serve it hot.

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