Recipe of Homemade Tomato and onion curry

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Tomato and onion curry

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We hope you got benefit from reading it, now lets go back to tomato and onion curry recipe. To make tomato and onion curry you need 14 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Tomato and onion curry:

  1. Take 1 of onion finely chooped.
  2. Provide 3 of tomatoes finely chopped.
  3. Get 1 tbsp of oil.
  4. Prepare 1 of Green chilli finaly chooped.
  5. Provide 1 of /2 tsp chopped ginger.
  6. You need 4-5 of chopped garlic.
  7. You need 1/2 tsp of Red chilli powder.
  8. Use 1/4 tsp of turmeric powder.
  9. Take 1 tsp of coriander powder.
  10. Take 1/2 tsp of cumin seeds.
  11. Use 1/2 tsp of salt or to taste.
  12. Use 1 pinch of Asafoetida.
  13. Prepare 1 of bay leaf.
  14. You need 3-4 of curry leaves.

Steps to make Tomato and onion curry:

  1. In a kadhai add oil and when it is hot add cumin seeds, asafoetida, curry leaves, bay leave and cloves. When it starts crackling add chopped green chilli, garlic, ginger and fry for few minutes. Then add chopped onion..
  2. Onion fry lightly till it soft and turn pink well. Add red chilli powder, coriander powder, turmeric powder, dry mango powder and salt. Mix well and fry for a minute..
  3. Add the chopped tomatoes and mix well. Fry for about 2-3 minutes and covered till the tomatoes becomes soft and mushy..
  4. Now add garam masala powder and mix well. Cook for a minute and until the curry turns thick. Switch off the flame..
  5. Serve tomato curry with chapati..

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