Step-by-Step Guide to Make Perfect Sweet potato curry (chilakada dumpa kura)

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We hope you got benefit from reading it, now lets go back to sweet potato curry (chilakada dumpa kura) recipe. To make sweet potato curry (chilakada dumpa kura) you need 14 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Sweet potato curry (chilakada dumpa kura):

1. You need 3-4 of sweet potato.
2. Prepare 2 pieces of soaked tamarind.
3. Prepare 2-3 of Green chilli.
4. You need of Ginger garlic paste.
5. Take 3-4 of curry leaves.
6. Prepare 1 table spoon of chilli powder.
7. Use 1/2 table spoon of coriander powder.
8. Get 1/2 table spoon of cumin powder.
9. Prepare to taste of Salt.
10. Take Pinch of turmeric.
11. Provide 2 of table spoons of oil.
12. Get 1 of big onion.
13. Use 1 table spoon of mustard and cumin seeds.
14. Use Handful of coriander leaves.

Steps to make Sweet potato curry (chilakada dumpa kura):

1. Soak the tamarind for 30 mins.
2. Slice onions, green chilli, curry leaves.
3. Pressure Cook sweet potato for 1 whistle, put a pan on the stove, pour oil, once the oil heats keep mustard and cumin seeds, once it starts spluttering add onions, curry leaves, green chilli. Roast it, add ginger garlic paste, salt and turmeric. Add boiled sweet potato and close it with a lid and keep the stove in low flame.After few seconds add chilli powder, coriander powder, cumin powder. After few seconds add tamarind juice and keep the stove in medium flame. Boil it well..
4. At the end garnish with coriander leaves. Serve hot with rice /chapathi /roti..

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