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Before you jump to Malai kofta curry recipe, you may want to read this short interesting healthy tips about Discover The Reality About Superfoods.
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We hope you got benefit from reading it, now lets go back to malai kofta curry recipe. To cook malai kofta curry you only need 29 ingredients and 12 steps. Here is how you do that.
The ingredients needed to prepare Malai kofta curry:
- You need of for For curry---.
- Take 1 tbsp of oil.
- Provide 2 tbsp of Butter.
- Take 1 pc of cinnamon.
- Use 1 of bay leaf.
- Prepare 3 of cloves.
- Take 3 of black cardamoms.
- Provide 1 tbsp of cumin.
- Take 2 of chopped onions.
- Take 2 of chopped green chillies.
- Provide 4-5 of chopped garlic cloves.
- Prepare 1 of tbps chopped ginger.
- Take 1/2 tbsp of turmeric powder.
- Prepare 1 tbsp of coriander powder.
- You need 1 tbsp of cumin powder.
- Use 4 of chopped tomatoes.
- Take of some cashewnuts.
- Get to taste of Salt.
- Take of as required Fresh cream or malai.
- Prepare 1 tbsp of crushed kasturi methi.
- Get of For koftas.
- Use 1 cup of mashed paneer.
- You need 3 of mashed potatoes.
- Use of some Chopped coriander.
- Use 2 of Chopped green chillies.
- Prepare to taste of Salt.
- Get 1 1/2 tbsp of cornflour.
- Use of some dry fruits.
- You need of as required Oil for frying.
Instructions to make Malai kofta curry:
- For curry--In a pan add oil and butter. Heat it well..
- Then add cinnamon, bay leaf, cloves, black cardamom, cumin seeds saute it.
- Then add chopped onions, chopped chillies, chopped ginger, chopped garlic and cook lightly.
- Then add turmeric powder, coriander powder, cumin powder then saute quickly..
- Add tomatoes double to onion and some cashewnuts. Salt to taste and mix it well..
- Then add water cook for a few mnts till tomatoes turns softened..
- Then blend it smoothly after cooling..
- Put the blended puree on a pan cook for some time..
- Then add some cream or malai mix it well and spread some crushed kasturi methi..
- For koftas....take a bowl. Add mashed paneer, mashed potatoes, chopped coriander leaves,chopped green chilli, chopped ginger, cornflour, salt, crushed dry fruits.
- Mix all ingredients and shapeit according to your choice and then fry all the koftas deeply..
- For Plating--put all koftas in a bowl then add curry on the koftas then garnished with green coriander leaves and fresh cream..
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