Recipe of Ultimate Curry Mussels

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Curry Mussels

Before you jump to Curry Mussels recipe, you may want to read this short interesting healthy tips about Are Superfoods In truth As Good As They are Made Out To Be?.

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We hope you got insight from reading it, now lets go back to curry mussels recipe. You can have curry mussels using 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Curry Mussels:

  1. Provide of Mussels.
  2. Provide 2 of Sweet Potato.
  3. You need 2 of Naan.
  4. Take 60 g of Peas.
  5. Provide of Shallot.
  6. You need of Smoked Paprika.
  7. Take of Tadka Masala.
  8. You need 3 Cloves of Garlic.
  9. Use of Coconut Milk.

Steps to make Curry Mussels:

  1. Cut sweet potatoes to 1/4 inch pieces. Toss with oil, salt, and pepper..
  2. Roast potatoes for 22-24.inutes at 425 F..
  3. Slice shallots, mince garlic, and drain mussels. Keep the drained liquid for later. Discard broken mussels..
  4. Heat butter in a large pot on medium heat. Add shallots, smoked paprika, half the garlic, and tadka masala. Cook for 1-2 minutes..
  5. Add coconut milk to the pot and bring to a boil on high heat..
  6. Add mussels and reserved liquid to the pot. Stir and reduce heat to medium. Cover and cook for 4-5 minutes or until warmed through. Add salt and pepper..
  7. Mix remaining garlic and oil and spread on naan. Toast for 3-4 minutes or until golden..
  8. Add peas and sweet potato to the pot..

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